October 30th, 2009 
admin 
I recently reviewed the cookbook Make-Ahead Meals for Busy Moms by Jane Doiron on my parenting blog, Busy Mom. I am really excited about her cookbook because in all of the recipes, there is prep work you can do the night before. I asked her if she had a tip for us and she did!
Flash Freezing
Yes, there [...]
October 24th, 2009 admin 
There’s something about this time of year that makes me feel all warm and fuzzy inside. As the weather starts to turn colder, leaves change and fall and snow becomes a regular in the forecast… I like to curl under a blanket by the fire and read a good book or watch a movie with [...]
October 22nd, 2009 admin 
Today’s CHEF TIP is how to make a filled cupcake. Transform a regular cupcake mix!
Cat from Food for 5 is a busy mom of three kids who shares easy recipes, with most handed down from her mom. Do you remember your mom’s cooking? Many of us have special memories of home-cooked meals. One of my memories is of [...]
October 21st, 2009 admin 
With the ongoing cupcake craze, you probably know if you have a cupcake bakery in your area. Even Midwest states, like Nebraska, are noticing the demand for those sweet little personal cakes that everyone is craving. Cupcake Island is Omaha’s first and only cupcake shop and the demand is great.
With one or two weddings each [...]
Posted in Baking, Chef Tips 
Tags: Cupcake Island, cupcake shops in Omaha, Nebraska, Omaha 
1 Comment » October 6th, 2009 admin 
Hand-picked by FOOD & WINE editors from over 150 contenders, the highly-anticipated list features the 25 best cookbooks:
1. The Art and Soul of Baking by Cindy Mushet
2. Secrets of the Red Lantern by Pauline Nguyen
3. Bottega Favorita by Frank Stitt
4. Heirloom Cooking with the Brass Sisters by Marilynn and Sheila Brass
5. Urban Italian by Andrew Carmellini
6. Osteria [...]
Posted in Chef Tips Tags: 25 best cookbooks, Food & Wine, Grill It!, Secrets of the Red Lantern, Sweet!, Urban Italian 2 Comments »
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